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Roses in Sugar Sugar Inspiration Series

by Chris Jeffcoate,Jackie Kuflik,Jackie Kuflik

ISBN 13: 9781853916557

Format: Paperback (48 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997

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Wild Women in the Kitchen: 101 Rambunctious Recipes and 99 Tasty Tales: 101 Rambunctious Recipes & 99 Tasty Tales

by Lynette Rohrer Shirk,Nicole Alper

ISBN 13: 9781573240307

Format: E-BOOK: Adobe Reader::Illustrated (256 pages)
Publisher: Conari Press
Published: 31 Jul 1996

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The Alternative Stag

by Genna Hayman, Kirstie Rowson

ISBN 13: 9780753508015

Format: Paperback (176 pages)
Publisher: Virgin Books
Published: 10 Jul 2003

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Featuring the Flavours of Mexico (The Best of "Gourmet")

by "Gourmet"

ISBN 13: 9780679441465

Format: Hardcover (336 pages)
Publisher: Random House USA Inc
Published: 18 Jul 1996

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BOOK OF CAKE DECORATING

by Wendy Dufall

ISBN 13: 9780861016068

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 07 Nov 1991
Other Format: Hardcover

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The English Summer Cookbook

by Thane Prince

ISBN 13: 9781840009484

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 02 Jun 2005
Other Format: Paperback

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The Peter Rabbit Party Book (The World of Peter Rabbit Collection 2)

by Beatrix Potter

ISBN 13: 9780723243670

Format: Paperback (48 pages)
Publisher: Frederick Warne Publishers Ltd
Published: 02 Apr 1998

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Christmas (Cook's Encyclopedia S.)

by Martha Day

ISBN 13: 9780754808565

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 31 Oct 2001

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The Chap Almanac: An Esoterick Yearbook for the Decadent Gentleman

by Gustav Temple,Vic Darkwood

ISBN 13: 9780007146437

Format: Hardcover (144 pages)
Publisher: Fourth Estate
Published: 07 Oct 2002

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GOURMET MUSHROOMS (The Gourmet Series)

by Jacqui Hurst, Lyn Rutherford

ISBN 13: 9780861014361

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Dec 1991

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Titles and Forms of Address: A Guide to Correct Use (Whos Who)

by Unknown

ISBN 13: 9780713662658

Format: Paperback (240 pages)
Publisher: A & C Black Publishers Ltd
Published: 31 May 2002

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Advanced (Bk. 2) (The International School of Sugarcraft)

by Nicholas Lodge,etc.

ISBN 13: 9781853914980

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: Feb 1995
Other Format: Paperback

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