Barbecue Cook
by Annette Yates
ISBN 13: 9780716021223
Format: Paperback (160 pages) Publisher: Elliot Right Way Books Published: 31 Mar 1999 Other Format: Paperback
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The Vegetarian Barbecue (A Thorsons wholefood cookbook)
by David Eno
ISBN 13: 9780722507926
Format: Illustrated (128 pages) Publisher: Thorsons Published: 28 Jun 1984
Outdoor Feasts
by Hugo Arnold
ISBN 13: 9781856262842
Format: Hardcover (160 pages) Publisher: Kyle Books Published: 11 Jun 1998
Picnics: From Crab and Ginger Wraps to Wild Rice Salad (The Small Book of Good Taste)
by Clare Ferguson
ISBN 13: 9781903221648
Format: Hardcover (64 pages) Publisher: Jacqui Small LLP Published: 25 Apr 2006
100 Best-ever Step-by-step Barbecues: The Ultimate Guide to Grilling Featuring Delicious Appetizers, Meat, Fish, Vegetables, Sweets and Fantastic Marinades, Relishes, Sauces and Accompaniments
by Linda Tubby
ISBN 13: 9781844763733
Format: Illustrated (128 pages) Publisher: Southwater Published: 27 Jul 2007
Picnics (More Than 70 Inspiring Recipes S.)
by Dave Herbert
ISBN 13: 9781840913583
Format: Hardcover (96 pages) Publisher: Conran Published: 15 Mar 2004 Other Format: Paperback
Big Book of BBQ: Recipes and Revelations from the Barbecue Belt
by Southern Living
ISBN 13: 9780848733322
Format: Paperback (288 pages) Publisher: Oxmoor House Published: 06 Apr 2010
Barbecue with an International Flavour (Know-how Series)
by Maggie Black
ISBN 13: 9780572012151
Format: Paperback (80 pages) Publisher: W Foulsham & Co Ltd Published: 11 Apr 1983
Dr. BBQ's Big-Time Barbecue Cookbook: A Real Barbecue Champion Brings the Tasty Recipes and Juicy Stories of the Barbecue Circuit to Your Backyard
by Ray Lampe aka Dr. BBQ
ISBN 13: 9780312339791
Format: Illustrated (320 pages) Publisher: St. Martin's Griffin Published: 13 May 2012
Burgers: 52 Easy Recipes for Year-round Cooking
by Sally Sampson, Yunhee Kim
ISBN 13: 9780470169445
Format: Illustrated (112 pages) Publisher: John Wiley & Sons Published: 11 Mar 2008
The Barbecue and Grill Book: Sizzling Ideas for Delicious Outdoor Eating (The contemporary kitchen)
by Christine France
ISBN 13: 9780754800378
Format: Illustrated (96 pages) Publisher: Lorenz Books Published: 30 Jan 1999
James McNair's Grill Cookbook
by James K. McNair,Patricia Brabant
ISBN 13: 9780877017103
Format: Paperback (96 pages) Publisher: Chronicle Books Published: 01 Aug 1992