Real Fast Food: 350 Recipes Ready-to-Eat in 30 Minutes

Real Fast Food: 350 Recipes Ready-to-Eat in 30 Minutes

by NigelSlater (Author)

Synopsis

Nigel Slater presents over 350 creative, delicious and nourishing recipes and suggestions for those who'd rather spend more of their time eating than cooking. From simple snacks to dinner-party desserts, all the dishes in "Real Fast Food" can be ready to eat in 30 minutes or under.

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Quantity

20+ in stock

More Information

Format: Paperback
Pages: 320
Edition: New edition
Publisher: Penguin
Published: 18 Oct 1993

ISBN 10: 0140469494
ISBN 13: 9780140469493

Media Reviews
Nigel Slater offers us a decade's worth of fresh, original cookery ideas with spoonfuls of wit * Observer *
Designed to appeal to people who love food but don't want to spend hours slaving away at the stove (i.e. nearly everybody in Britain) * Independent on Sunday *
Makes your stomach rumble ... Easily my first choice for a simple, good, workable and readable cookery book * Nigella Lawson, Independent *
Nigel Slater offers us a decade's worth of fresh, original cookery ideas with spoonfuls of wit * Observer *
Designed to appeal to people who love food but don't want to spend hours slaving away at the stove (i.e. nearly everybody in Britain) * Independent on Sunday *
Makes your stomach rumble ... Easily my first choice for a simple, good, workable and readable cookery book * Nigella Lawson, Independent *
Author Bio
Nigel Slater is the author of Real Fast Food, Real Fast Puddings, The 30-Minute Cook, Real Good Food, Real Cooking and Nigel Slater's Real Food Which won a Glenfiddich Award. Real Fast Food was shortlisted fir the Andre Simon Award, the 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy and he has twice won the Cookery Writer of the Year Award as well as being named Media Personality of the Year in the 1996 Good Food Awards. He is Food Correspondent for the Observer and writes a monthly column for Sainsbury's Magazine.